Five Course Gourmet Dinner Hosted by Life's Kitchen
When? Tuesday, October 28
What Time? 6:30 PM
Where? Life’s Kitchen Café, 1025 South Capitol Boulevard
Menu
~Appetizer ~
Pan Seared Day Boat Scallops on a Bed of Braised Baby Spinach, Morel Mushrooms and Pancetta and a Saffron Beurre Blanc
~Salad~
Petite Duck Breast Served with Roasted Kubocha Squash, Arugula and Baby Greens Finished with a Port Cherry Vinaigrette, Candied Pumpkin Seeds and Crispy Duck Chitlins
~Entrée ~
Stout Braised Kobe Beef Short Ribs over Tillamook White Cheddar Creamy Polenta with a Ragout of Fall Vegetables
~Cheese Plate~
~Dessert~
A Chocolate Tart Named Desire
Tickets are $75 plus tax. Call 208-331-0199 or for reservations.
All proceeds benefit Life's Kitchen, a non-profit food service training center for at-risk youth.
Labels: Boise, Community Events, Community Outreach, Life's Kitchen
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